September 06, 2024
By Fluid Quip Technologies
Fluid Quip Technologies has announced strong results from their cutting-edge Low Energy Distillation (LED) and Grain Neutral Spirits (GNS) technologies after 12 months in operation at the Three Rivers Energy facility in Coshocton, Ohio.
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In August, the U.S. Grains Council and the American Institute in Taiwan jointly organized a conference on the use applications and sustainability benefits of ethanol in the transportation sector.
The Bioenergy Knowledge Discovery Framework is the nation’s premier source of information on biomass potential, providing high-quality data that can guide investments in support of a robust bioeconomy for sustainable, low-carbon energy sources.
CTE Global is helping ethanol producers more effectively harness plant data to maximize process efficiency and solve problems.
U.S. fuel ethanol production was down nearly 1% the week ending Aug. 30, according to data released by the U.S. Energy Information Administration on Sept. 5. Stocks of fuel ethanol were also down 1% while exports fell by 37%.
Analyzing the pros and cons of the 40BSAF-GREET model, industry leaders suggest what its replacement tax credit structure, 45Z, should preserve, change and eliminate to fairly and effectively accelerate alcohol-to-jet SAF production.
Ethanol holds promise as an SAF feedstock, due in no small part to its availability of supply relative to lipid feedstocks, which are feeling global pressure.
Advised by several former CEOs from big-name companies, Avina Clean Hydrogen is on an ambitious lateral pursuit in Illinois: sustainable aviation fuel production via ETJ.
A new U.S. DOE report helps answer a basic—but big—question about the future of the U.S. SAF industry: Is there enough biomass feedstock to meet the nation’s goals?
August 2024
Produced by Ethanol Producer Magazine, EcoEngineers’ Vice President of U.S. Biofuels, Jim Ramm, chats about what's new with EcoEngineers. Recorded live at the 2024 Int'l Fuel Ethanol Workshop & Expo in Minneapolis, Minnesota. Hosted by Anna Simet, Associate Editor. Sponsored by EcoEngineers View More.
POSTED BY: CIE Norfolk GNS LLC
Maintenance Technician
Reports To: Maintenance Supervisor
FLSA Status: Non- Exempt
Essential Duties and Responsibilities:
> Support plant operations ensuring maximum production quantity and quality while supporting the policies, goals, and objectives of the Company.
> Responsible for mechanical systems preventative maintenance, troubleshooting, and repair.
> Repairs or replaces plant equipment or systems on a scheduled or emergency basis.
> Responsible for welding, piping, and millwright functions.
> Assists with diagnosing and troubleshooting maintenance-related issues.
> Troubleshooting and calibration of electrical controls and instrumentation systems.
> Learn and interpret electrical and piping schematics as well as mechanical systems documentation.
> Learn and complete daily Preventative Maintenance requests.
> Interface and operate computerized maintenance management software (Mapcon).
> Required to use hand tools, power tools, forklifts, gauges, measurement tools, and manuals.
> Participate in programs and procedures required to ensure plant cleanliness.
> Be available for overtime work on a scheduled or call-in basis.
> Maintain and enforce all safety policies and procedures.
> Maintain a TEAM environment with all plant employees.
> An employee with any known allergen including, but not limited to, nuts, gluten, livestock, penicillin, etc., shall make it known to CIE after a conditional offer of employment.
Food Safety Production Areas
> Have a basic understanding of the GMPs and Food Security.
> Notify the Food Safety Manager and or Supervisor of any repairs or adjustments that are required.
> Perform Basic Sanitation Functions.
> Perform all duties necessary to meet the CIE’s and or Government requirements/standards as prioritized by HACCP and FSSC 22000.
> Notify the Food Safety Manager or any other Management personnel of ANY Food Safety or Quality issues.
> Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system.
> Identify problems relating to Food Safety and the Quality of the raw material, processes, quality system, or safety system by performing Production/Quality Checks as assigned.
> Controls further processing or delivery of non-conforming products in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.
POSTED BY: Heron Lake BioEnergy, LLC
POSTED BY: Tharaldson Ethanol